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Started By
Message
house boudin
Posted on 11/8/12 at 1:16 pm
Posted on 11/8/12 at 1:16 pm
since sausage is the topic of the day...
last batch.
smoked 1/2 the butts and cooked other 1/2 in a pot. turned out very nice.
last batch.
smoked 1/2 the butts and cooked other 1/2 in a pot. turned out very nice.
This post was edited on 11/8/12 at 1:25 pm
3
Posted on 11/8/12 at 1:19 pm to CreoleGumbo
Those look good! I love boudin, but can only get commercial crap here.
Posted on 11/8/12 at 1:46 pm to CreoleGumbo
Nice. Gotta try that.
Posted on 11/8/12 at 2:27 pm to CreoleGumbo
Damn man. Post the recipe. 
edit: just saw you already did.
edit: just saw you already did.
This post was edited on 11/8/12 at 2:28 pm
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