Chiba Sushi - Review

A friend and I visited Chiba early in the evening to take advantage of their amazing happy hour deals!

This was our first visit.

Decor: A
I was really impressed with the decor. It's clean and stylish without being too loud and overbearing.

Service: A+
We sat at the bar and the owner, Keith, waited on us. I enjoyed hearing about how he fell in love with the city and moved here from New Jersey to open this amazing sushi restaurant! The service was attentive, without being overly so. Since it was our first visit, Keith surprised us with a free dessert, which was amazing.

Food: A
Everything that we ordered was fresh and absolutely delicious. Since the happy hour prices were so amazing, we ordered several different things...edamama, mushroom gyoza, pork belly bun, eel roll, crunchy salmon roll and the strawberry satsuma roll. Everything was delicious. If I had to give a slight to anything, it would be that there wasn't much beat in the pork belly bun. It was find for $3, but I would've had issue with it at the regular price of $6.

Value: A+ during happy hour - C for regular prices
All of the happy hour prices are amazing ( LINK) and it really gave us a chance to try a lot of different items. The strawberry satsuma roll was the only thing that we ordered that wasn't on the happy hour menu. While it was delicious, I found it to be much too small for the $15.50 price tag. I checked out the regular menu and found all of the prices to be on the high side.

Conclusion: I'd definitely go back to Chiba because of all of the pluses, but I'll likely just stick to happy hour or maybe just make it a very occasional splurge during non happy hour times.