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2
Posted on 6/13/12 at 8:42 pm to Teen Wolf
For a ribeye I'd rather cook it really fast. Salamander at a steakhouse is 900+
Posted on 6/13/12 at 8:49 pm to Teen Wolf
Hotter the better on the oven.
I dont use oil on the outside but some do.
I dont use oil on the outside but some do.
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