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re: Fried eggplant

Posted on 2/1/10 at 2:39 pm to
Posted by Nawlens Gator
louisiana
Member since Sep 2005
5837 posts
Posted on 2/1/10 at 2:39 pm to

Soak in salt water first is better.

My neighbor disolves a little corn starch in the egg batter, I might try.

Posted by LSUFANDS
Denham Springs, La.
Member since Dec 2006
1452 posts
Posted on 2/1/10 at 3:09 pm to
This reminds me of Dinner Bell rest in McComb. Is it still in business?
Posted by Kajungee
South ,Section 6 Row N
Member since Mar 2004
17033 posts
Posted on 2/1/10 at 3:12 pm to
quote:

Soak in salt water first is better.


Makes them to soggy IMO

Want to get the mositure out, not add more in.

try just salt and draining


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