Started By
Message

re: How is everyone’s Turkey Gumbo Going?

Posted on 11/26/23 at 10:49 am to
Posted by GOAT4LSU
Northshore
Member since Dec 2003
1184 posts
Posted on 11/26/23 at 10:49 am to
Can someone provide their recipe? Surprisingly, I didn't see a really receipe in the links on here.

Making a turkey stock now.

Looking to try a different receipe. Would prefer not to have a dark roux.

TIA.
Posted by LouisianaLady
Member since Mar 2009
81275 posts
Posted on 11/26/23 at 10:58 am to
quote:

Surprisingly, I didn't see a really receipe in the links on here.


I think most just use turkey exactly how they would chicken, so you would use your go-to chicken and andouille gumbo recipe.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47512 posts
Posted on 11/26/23 at 11:01 am to
quote:

Can someone provide their recipe?


I make it exactly the same way I make chicken and sausage gumbo when I'm not making fried chicken gumbo. I just sub turkey for the chicken, whether it's baked/roasted turkey or smoked turkey.
Posted by jmon
Mandeville, LA
Member since Oct 2010
8450 posts
Posted on 11/26/23 at 11:54 am to
quote:

Would prefer not to have a dark roux.


So, you're making stew?




first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram