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re: Potato salad recipe

Posted on 8/27/23 at 10:26 am to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47588 posts
Posted on 8/27/23 at 10:26 am to
quote:

Mayo
Mustard
Boiled egg
Chopped onion
Chopped dill pickle
Salt Pepper
Pickle juice


Close to mine, but I use a lot of green onions rather than onion. I also use celery. I like the added crunch.

If you're ever passing through Boyce, hop off 49 and hit Uncle Albert's for great fried chicken and potato salad. Before the former owner retired, she told me she uses some sandwich spread in the potato salad along with the usual ingredients. I keep forgetting to try that. Her niece bought the business and runs it now.
Posted by MissiSippi
South Mississippi
Member since Dec 2009
168 posts
Posted on 8/28/23 at 11:17 am to
quote:

I also use celery. I like the added crunch.


I do, too. It seems like quite a few of the people on this board seem to be afraid of crunch in their salads, though. I tried Calvin's chicken salad one time, expecting something sublime after all the rave reviews on here, but found it was more akin to chicken paste.
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