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Bloody Mary Recipe
Posted on 1/22/15 at 8:17 pm
Posted on 1/22/15 at 8:17 pm
Anyone have a great Bloody Mary recipe? I don't live in Louisiana anymore, and it seems like any place I've been outside of Louisiana just doesn't make it right. Thanks in advance.
4
Posted on 1/22/15 at 8:19 pm to pheeyok
zing zang bloody mary mix is the key . Then just doctor it up . I personally like it with Titos vodka .
Posted on 1/22/15 at 9:03 pm to pheeyok
I agree to the zing zang. If you're looking for a good but not to expensive vodka, go with Triple distilled smirnoff or for a little more, Absolut. Half vodka, half zing zang, splash of lemon and lime, little minced garlic, little Wooster, and Beau Monde seasoning. This has the celery salt and others you find in bloodies. Enjoy!
Posted on 1/22/15 at 9:18 pm to Lsubourge1
Try it with gin. The flavors really complement each other well. Gin in a Buck, a Bloody or a Sour takes a whole different character.
Posted on 1/23/15 at 12:28 am to pheeyok
Zing Zang is probably the best mix but I've switched to Caesars/Bloody Caesars
1 1/2 ounces vodka
4 ounces clamato juice
2 dashes Worcestershire sauce
Dash of Tabasco sauce
Lime wedge
Pepper to taste
Celery salt
Celery stalk for garnish
I substitute the Tobasco with a Scotch Bonnet pepper sauce I have.
1 1/2 ounces vodka
4 ounces clamato juice
2 dashes Worcestershire sauce
Dash of Tabasco sauce
Lime wedge
Pepper to taste
Celery salt
Celery stalk for garnish
I substitute the Tobasco with a Scotch Bonnet pepper sauce I have.
Posted on 1/23/15 at 6:49 am to pheeyok
Get some dimitri's. Add vodka, zing zing, lime.
Thank me later.
Thank me later.
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