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Started By
Message
Pickled Eggs... Delicious or Disgusting?
Posted on 11/17/14 at 6:42 pm
Posted on 11/17/14 at 6:42 pm
I say delicious.
Posted on 11/17/14 at 6:44 pm to NATidefan
Homemade, great. Pink store bought, shite.
Posted on 11/17/14 at 6:44 pm to NATidefan
Never had a pickled egg. Craved pickled onions when pregnant.
Posted on 11/17/14 at 6:45 pm to LSUTiger205
The pink ones are definitely the worst, I'd still eat them though.
Posted on 11/17/14 at 6:46 pm to Isabelle
If you like boiled eggs and spicy stuff, you'll love them.
Posted on 11/17/14 at 6:47 pm to NATidefan
Delicious going down, disgusting coming out.
Posted on 11/17/14 at 6:48 pm to LSUTiger205
quote:
Homemade, great. Pink store bought, shite.
Posted on 11/17/14 at 6:50 pm to AthensRattler
I hate when the admins move threads sometimes, this was a bout a large public perspective and that's why I put it on the OT, not the F&B. Everyone on the F&B will say they are good.
Posted on 11/17/14 at 6:53 pm to NATidefan
I only had them for the first time a while back at Sylvain.
LOVED them.
I had no idea they were a regular thing.
You really could pickle just about anything and I'll love it.
LOVED them.
I had no idea they were a regular thing.
You really could pickle just about anything and I'll love it.
This post was edited on 11/17/14 at 6:53 pm
Posted on 11/17/14 at 6:53 pm to NATidefan
I've made myself sick on pickled quail eggs. And I'll do it again.
Posted on 11/17/14 at 7:08 pm to LouisianaLady
quote:
I only had them for the first time a while back at Sylvain.
That's not a normal pickled egg
They are always good, but that one at Sylvain is on fleek.
Growing up I used to make myself sick on pickled quail eggs.
Posted on 11/17/14 at 7:13 pm to Matisyeezy
quote:
That's not a normal pickled egg
They're grosser? Or better?
* "Normal" ones, that is.
This post was edited on 11/17/14 at 7:13 pm
Posted on 11/17/14 at 7:16 pm to LouisianaLady
The ones we use to grab at gas stations, or my grandparents would make, or Clyde down the road would make aren't quite as delicately flavored. That one had real depth of flavor. The coonasses down the bayou just hit you in the face with flavor, at least that's how it was where I was from. Not better or worse, just different.
Posted on 11/17/14 at 7:19 pm to NATidefan
I don't eat anything pickeled except maybe a few pickle slices on a burger, So I'd say Disgusting.
Posted on 11/17/14 at 7:21 pm to NATidefan
Pickled quail eggs are the BEST!
Posted on 11/17/14 at 7:21 pm to Guess
quote:
I don't eat anything pickeled except maybe a few pickle slices on a burger, So I'd say Disgusting.
Well, you are missing out on the greatness that is pickled red onions, if anything.
But really, you don't eat jalapenos?
Posted on 11/17/14 at 7:26 pm to LouisianaLady
quote:
pickled red onions
Have become a huge fan of these lately. I make quick pickled red onions, and about an hour later I have the perfect all around topping for sandwiches, burgers, tacos, etc. easy, tangy, storable, crispy
I like pickled okra, green beans, red onions, etc, but I ironically don't like regular pickles. Go figure
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