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Lunch thread: UL game day edition

Posted on 9/13/14 at 12:20 pm
Posted by GreatLakesTiger24
COINTELPRO Fan
Member since May 2012
55548 posts
Posted on 9/13/14 at 12:20 pm
jim beam

wearing khaki shorts, lsu pfg, and costas. don't be shy
Posted by Sampson
Chicago
Member since Mar 2012
24560 posts
Posted on 9/13/14 at 12:22 pm to
Beers. Lots of beers.
Posted by bigberg2000
houston, from chalmette
Member since Sep 2005
70012 posts
Posted on 9/13/14 at 12:25 pm to
Something involving turkey, and not the whiskey.
Posted by fr33manator
Baton Rouge
Member since Oct 2010
123915 posts
Posted on 9/13/14 at 12:27 pm to
Boudin. Stuck at work. Making OT


Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124232 posts
Posted on 9/13/14 at 12:29 pm to
Sittin at the end of the bar drinking by myself

What has my life become

Fml

Posted by Schwartz
Member since Nov 2006
27097 posts
Posted on 9/13/14 at 12:30 pm to
Calvin's chicken salad

Just finished making a batch of watermelon pickles
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124232 posts
Posted on 9/13/14 at 12:30 pm to
Tell me more about these watermelon pickles
Posted by Pectus
Internet
Member since Apr 2010
67302 posts
Posted on 9/13/14 at 12:32 pm to
In 2 hours I will have homemade roast beef.
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124232 posts
Posted on 9/13/14 at 12:32 pm to
I never pictured you as a person that could cook
Posted by Sampson
Chicago
Member since Mar 2012
24560 posts
Posted on 9/13/14 at 12:32 pm to
Where are all your boys at?
Posted by Schwartz
Member since Nov 2006
27097 posts
Posted on 9/13/14 at 12:33 pm to
Watermelon from the backyard. Cut out the pulp, peel off outer rind. Boil in salty water for 3-5 mins to soften. Did half white vinegar, half apple cider w/ carraway, ginger, celery seed, clove, curry powder, mustard powder, and other random crap.
Posted by Cajun Revolution
Member since Apr 2009
44671 posts
Posted on 9/13/14 at 12:33 pm to
Looks like I'll be lunching by myself.
Posted by fr33manator
Baton Rouge
Member since Oct 2010
123915 posts
Posted on 9/13/14 at 12:34 pm to
I really want to pickle watermelon sometime.

How long do you leave them?
Posted by Sampson
Chicago
Member since Mar 2012
24560 posts
Posted on 9/13/14 at 12:34 pm to
Nice. Hot RB on some toasted Rye bread with horseradish n mayo
Posted by Schwartz
Member since Nov 2006
27097 posts
Posted on 9/13/14 at 12:34 pm to
Probably overnight.
Posted by WoWyHi
Member since Jul 2009
23339 posts
Posted on 9/13/14 at 12:34 pm to
Wendy's chili
Posted by Sampson
Chicago
Member since Mar 2012
24560 posts
Posted on 9/13/14 at 12:35 pm to
Somebody stand you up brah?
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124232 posts
Posted on 9/13/14 at 12:36 pm to
I don't really talk to many of them anymore. Guess I'm getting old. I talk to a handful that I'll meet up with later but right now they are all doing other stuff

So I'm drinking at a daiquiri place by myself talking to dudes tweaking out on meth
Posted by Sampson
Chicago
Member since Mar 2012
24560 posts
Posted on 9/13/14 at 12:36 pm to
You've been on a serious chili bender. Bet you need a seatbelt on the toilet
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124232 posts
Posted on 9/13/14 at 12:36 pm to
Very interesting

Never would of even thought to do something like that
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