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Started By
Message
Aged steak at restaurants
Posted on 9/9/14 at 6:36 pm
Posted on 9/9/14 at 6:36 pm
Who has the best?
I've only had the ribeye Maui at J Alexander's. Bout to cook foment t bones with a home made recipe of J Alexander's Maui sauce and was wondering who had the best.
I've only had the ribeye Maui at J Alexander's. Bout to cook foment t bones with a home made recipe of J Alexander's Maui sauce and was wondering who had the best.
Posted on 9/9/14 at 6:42 pm to meauxjeaux2
One of the best steaks I have ever had in my life was the aged Porterhouse from Nick and Sams in Dallas
I also hear that Ruffinos has a good 45 day aged ribeye that is on special every now and then. Never had it though
I also hear that Ruffinos has a good 45 day aged ribeye that is on special every now and then. Never had it though
This post was edited on 9/9/14 at 6:43 pm
Posted on 9/9/14 at 6:43 pm to meauxjeaux2
I know the one I had several years ago at Delmonicos in N.O. Was pretty damn good. Prime dry aged NY strip.
Posted on 9/9/14 at 6:46 pm to notiger1997
You would be terrified if you saw how those cuts are aged.
Posted on 9/9/14 at 6:49 pm to meauxjeaux2
Climate control and fans. Why is that an issue?
Posted on 9/9/14 at 6:50 pm to meauxjeaux2
I like the one at Ruffinos
Posted on 9/9/14 at 6:51 pm to meauxjeaux2
quote:
You would be terrified if you saw how those cuts are aged.
Just like the rest of dry aged steaks?
Posted on 9/9/14 at 8:13 pm to meauxjeaux2
If you ever in London check out M.A.S.H and try to Danish dry aged bone in ribeye.
Besides that I hear Del's in NOLA has a pretty excellent dry aged ribeye. I've personally never had it though.
Besides that I hear Del's in NOLA has a pretty excellent dry aged ribeye. I've personally never had it though.
Posted on 9/10/14 at 6:44 am to meauxjeaux2
Capital Grille offers a great dry aged steak for an upscale, prime chain that is usually found in larger cities or cities with money.
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