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Started By
Message
Crescent Pie closing
Posted on 8/22/14 at 9:43 am
Posted on 8/22/14 at 9:43 am
Crescent Pie is closing.
I really enjoyed their pizzas and homemade sausage.
nola
Clearly, their positioning themselves for the new hospital which is smart business.
I'm disappointed as they were one of the few pizzerias that were a good and had non-traditional toppings.
I understand getting out of the pizza market, it's crowded with several real contenders.
I really enjoyed their pizzas and homemade sausage.
nola
quote:
Baron and Bell will turn the Pizzicare space into Crescent Plate, a lunch-only restaurant and catering operation.
quote:
Crescent Pie & Sausage Company will serve its last meal on Sunday, Aug. 31.
quote:
Crescent Plate will bring back the most popular items from Crescent Pie & Sausage Company, like the jambalaya and the mac and cheese. It won't, however, serve pizza, the specialty of Pizzicare and a regular item at Crescent Pie and Sausage.
Clearly, their positioning themselves for the new hospital which is smart business.
I'm disappointed as they were one of the few pizzerias that were a good and had non-traditional toppings.
I understand getting out of the pizza market, it's crowded with several real contenders.
Posted on 8/22/14 at 9:45 am to Oenophile Brah
quote:If they deliver and have healthy options, they'll be golden.
a lunch-only restaurant and catering operation.
Posted on 8/22/14 at 9:57 am to Winkface
Damn that sucks. Granted, I've only been a handful of times, but I always enjoyed it.
Posted on 8/22/14 at 10:01 am to Winkface
quote:
If they deliver and have healthy options, they'll be golden.
Yeah, probably a cash cow. I just don't see myself heading to midcity for a sitdown lunch joint. I doubt they will miss my money though.
Posted on 8/22/14 at 10:06 am to Oenophile Brah
Once the new hospital opens up, a lunch time and catering place should do well.
I feel like a meat and 3 place would also do well around the hospital.
I feel like a meat and 3 place would also do well around the hospital.
Posted on 8/22/14 at 10:08 am to TypoKnig
Shoot, almost anything will do well. The options are so slim right now and will be when it opens that whatever is open will be busy. If I had investing money, I'd open a decent bar nearby. Medical people love to unwind.
Posted on 8/22/14 at 10:12 am to Winkface
quote:
I had investing money, I'd open a decent bar nearby.
RIP Nicks
Yea I agree though.
I eat an Anita's on the corner of galvez and tulane. It's just typical diner fare with pretty good poboys but I'm looking forward to more options. Their property value is probably 10x the value of the business.
This post was edited on 8/22/14 at 10:13 am
Posted on 8/22/14 at 11:20 am to Oenophile Brah
My only claim to fame related to this story is that I graduated from High School with Bell.
He was a cool cat.
He was a cool cat.
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