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Martini Recipe
Posted on 5/19/14 at 4:38 pm
Posted on 5/19/14 at 4:38 pm
The bride and I want to make martinis at home. What are y'all's go to recipe. At restaurants we order vodka martini straight up extra dirty. What ingredients go into this drink and what amounts? Thanks.
Posted on 5/19/14 at 4:42 pm to Janky
Coat the glass with vermouth, shake vodka, pour.
This post was edited on 5/19/14 at 4:43 pm
Posted on 5/19/14 at 4:44 pm to patnuh
So just vermouth and vodka? Olive juice as well I suppose.
Posted on 5/19/14 at 4:44 pm to Janky
All you need is vermouth and dirty Tony's to make what y'all like though. Some stuffed olives.
That's just what I slam with a dose of horse tranq.
Posted on 5/19/14 at 4:45 pm to Janky
That's it. Add olive juice to your tastes.
Posted on 5/19/14 at 4:46 pm to Janky
Forget the vermouth, gin with a splash of olive juice either chilled or on the rocks.
And vodka =\= martini
And vodka =\= martini
Posted on 5/19/14 at 4:46 pm to Rickety Cricket
It does to him damn it.
Posted on 5/19/14 at 4:47 pm to Janky
quote:
At restaurants we order vodka martini straight up extra dirty. What ingredients go into this drink and what amounts?
Dirty refers to the olive juice. A dry martini refers to vermouth. I think a straight up extra dirty martini is simply vodka and olive juice. A dry martini uses vermouth and less olive.
Am I wrong here?
ETA: I am--needs gin for a true martini. I prefer vodka because I will cut your arse after drinking gin.
This post was edited on 5/19/14 at 4:49 pm
Posted on 5/19/14 at 4:48 pm to Rickety Cricket
To each his own homey.
Posted on 5/19/14 at 4:59 pm to Rickety Cricket
Vodka stacked
Cricket mad
Cricket mad
Posted on 5/19/14 at 5:18 pm to Janky
To me a Martini should have Gin in it
Posted on 5/19/14 at 5:33 pm to Janky
I like mine dirty.
Coat glass in dry vermouth.
Shake 2:1 Hendricks and olive juice.
Shake until your hands can't handle the cold.
Strain, garnish, fall in love.
Coat glass in dry vermouth.
Shake 2:1 Hendricks and olive juice.
Shake until your hands can't handle the cold.
Strain, garnish, fall in love.
Posted on 5/19/14 at 5:53 pm to Janky
This post was edited on 5/19/14 at 6:00 pm
Posted on 5/19/14 at 6:07 pm to Janky
2 parts vodka
1 part olive juice
Shake
Enjoy
Oh, and congrats on the drunken maritals.
1 part olive juice
Shake
Enjoy
Oh, and congrats on the drunken maritals.
Posted on 5/19/14 at 6:57 pm to Rickety Cricket
Agree with you on the gin, but don't understand how you can consider it a martini without vermouth. Y'all need to get on the small batch vermouth bandwagon and ditch that noli and martini and Rossi shite. Pick you some dolin vermouth and thank me later.
As a traditionalist, my martini recipe is one part vermouth, two parts gin and a lemon twist.
Eta: the martini must be stirred and not shaken. A cloudy martini is
As a traditionalist, my martini recipe is one part vermouth, two parts gin and a lemon twist.
Eta: the martini must be stirred and not shaken. A cloudy martini is
This post was edited on 5/19/14 at 6:59 pm
Posted on 5/19/14 at 8:53 pm to Mo Jeaux
The best martini I've ever had is the one I just finished.
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