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Best pot roast plate?

Posted on 5/2/14 at 11:43 pm
Posted by Spock's Eyebrow
Member since May 2012
12300 posts
Posted on 5/2/14 at 11:43 pm
George's (Southside)?

Bistro Byronz?

Other?

We had George's the other Tuesday and thought it was pretty damn good. It was more than I could eat at one sitting. Two plates ended up three full meals, and it was great heated in the microwave two days later. Not bad for under $20 total.

This post was edited on 5/2/14 at 11:44 pm
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13258 posts
Posted on 5/3/14 at 3:00 am to
I think you've already had the best at George's. Byron's is delicious but it comes in frozen in 2/5# roasts from Hillshire farms. It's still tasty and consistent.
Posted by Napoleon
Kenna
Member since Dec 2007
69087 posts
Posted on 5/3/14 at 8:21 am to
Seriously. The Cheesecake Bistro, they use sirloin steaks that cook in a pan in a steamer. They are so good and so tender, I don't think anyone else does it as good.
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