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Started By
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What are you cooking today?
Posted on 4/27/14 at 9:08 am
Posted on 4/27/14 at 9:08 am
Inspire me 
6
Posted on 4/27/14 at 9:14 am to mpar98
8 sacks of crawfish. 
Posted on 4/27/14 at 9:19 am to mpar98
I was telling the wife yesterday I'm really going to miss cool weather cooking. It's protein and vegetable season over here now.
Posted on 4/27/14 at 9:57 am to mpar98
Cooking for today and for the freezer... Red Beans and Rice with pork sausage. Chicken and Sausage Gumbo with Andouille.
Posted on 4/27/14 at 10:00 am to mpar98
pastalaya
Posted on 4/27/14 at 10:04 am to mpar98
sausage and tasso sauce
purple hulls
potato salad
purple hulls
potato salad
Posted on 4/27/14 at 10:50 am to oldcharlie8
Meatball stew
Posted on 4/27/14 at 12:47 pm to mpar98
I trimmed up a beef tenderloin and will throw some fatty chunks on the BGE with a little bacon wrapping. Prolly some Liddieville, LA venison sausage for an appetizer.
Posted on 4/27/14 at 1:02 pm to pooponsaban
quote:
I was telling the wife yesterday I'm really going to miss cool weather cooking
See Gris' sig for the proper thoughts on "cold weather" cooking.
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