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Started By
Message
Skinny Gourmet--anybody have one?
Posted on 1/13/14 at 2:51 pm
Posted on 1/13/14 at 2:51 pm
1
Posted on 1/13/14 at 3:12 pm to brbengalgal
Let us know how you like it once you get it. It "sounds" like a great idea but I just don't know how the veggie noodles would hold up to cooking & the sauce. Hope it works, let us know.
Posted on 1/13/14 at 3:17 pm to TIGERFANZZ
I have a julienne blade on my cheapo Japanese mandoline that does the same thing. Uncooked julienne zucchini noodles are pretty tasty, doused w/thai peanut sauce.
Posted on 1/13/14 at 4:38 pm to TIGERFANZZ
I'll let you know. I'm excited about it!
Posted on 1/13/14 at 4:39 pm to hungryone
quote:
julienne zucchini noodles are pretty tasty, doused w/thai peanut sauce.
sounds yummy, will have to try it.
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