- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Meat wrapped with butcher paper
Posted on 9/26/13 at 8:00 pm
Posted on 9/26/13 at 8:00 pm
I got some nice steaks that are wrapped in butcher paper. How long do i have (refrigerated of course) to store them? Do i need to worry about them drying out?
2
Posted on 9/26/13 at 8:16 pm to Jibbajabba
Posted on 9/27/13 at 6:39 am to Matisyeezy
^ no way would I wait 8 days. I'm sure you would be fine (in terms of not getting sick). But if I buy meat and don't eat it after a couple of days of being in the fridge, I freeze it
This post was edited on 9/27/13 at 6:39 am
Posted on 9/27/13 at 7:37 am to Jibbajabba
The fridge will dry it out in the butcher paper, no idea how long that takes, but I have made the mistake before...
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News