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Any tips on using a skillet to cook your burgers?
Posted on 7/6/13 at 6:54 pm
Posted on 7/6/13 at 6:54 pm
Any suggestions and tips would be greatly appreciated
Posted on 7/6/13 at 6:57 pm to tigerbait2010
I like to get the skillet hot, get a good sear, then cut to medium heat and finish them.
Posted on 7/6/13 at 7:05 pm to tigerbait2010
I like to cook in the oven on 500. Preheat skillet throw in burger and for a half pound burger about 10-12 minutes.
Posted on 7/6/13 at 8:44 pm to OTIS2
quote:
Posted by OTIS2 I like to get the skillet hot, get a good sear, then cut to medium heat and finish them.
Same here. My heat might even be lower than medium.
Posted on 7/6/13 at 10:41 pm to fightin tigers
Posted on 7/7/13 at 10:57 am to tigerbait2010
No mention of the dimple yet.
Posted on 7/7/13 at 11:20 am to tigerbait2010
Don't remember where I got the tip but it works. Get your skillet really hot. Then sprinkle some salt on it. Then put the patties down. Cover for a minute. Uncover, flip over and cover. The salt in the skillet stops sticking more than salting the patties when you form them.
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