i bought this bacon wrapped quail stuffed with boudin from bergerons | TigerDroppings.com

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Jax007
LSU Fan
Baton Rouge, LA
Member since Oct 2010
2421 posts

i bought this bacon wrapped quail stuffed with boudin from bergerons


It says to cook in the oven. How long to cook quail on the grill?






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Catman88
LSU Fan
Baton Rouge, LA
Member since Dec 2004
39575 posts
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re: i bought this bacon wrapped quail stuffed with boudin from bergerons


Probably around 6-7 min per side. Depends on size. Since its stuffed I would check the temp of the boudin after 14 min to make sure its in the 160-165 area.





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hungryone
LSU Fan
river parishes
Member since Sep 2010
1882 posts

re: i bought this bacon wrapped quail stuffed with boudin from bergerons


If you're going to grill, you might consider wrapping it in foil until the stuffing is completely cooked through, then remove the foil for a quick sear on the outside. This sort of stuffed item is a haven for bacteria, and just because the quail meat is cooked to an optimum temp doesn't mean the stuffing is sufficiently cooked. Previous poster's suggestion to take the interior temp is an important one.





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jmtigers
Southern Miss Fan
1826.71 miles from USC
Member since Sep 2003
3622 posts

re: i bought this bacon wrapped quail stuffed with boudin from bergerons


What i would do is set up my grill for two zone cooking. A hot side and a indirect side. Cook the bird on the indirect side just like the instructions say for the oven (same time and temp). After that, you can sear over on the hot side if you want. Of course, checking the internal temp is always a good idea to be sure.


This post was edited on 5/8 at 10:02 am


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Brettesaurus Rex
New Orleans Saints Fan
Baton Rouge
Member since Dec 2009
22926 posts

re: i bought this bacon wrapped quail stuffed with boudin from bergerons


I would cook something like that in the oven to be safe. And then just sort of sear it on the grill after to get the flavor





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