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Is this chili safe to eat?
Posted on 1/15/13 at 12:49 pm
Posted on 1/15/13 at 12:49 pm
Made a huge pot of chili last night. Wife worked the night shift and got home at 7:30. For the chili out of the fridge and fixed herself a bowl. I got home for lunch at around 11 and the chili was sitting in the pot on the counter. It's been out for almost four hours......is it safe to eat, or is this entire pot now a cesspool of bacteria?
Posted on 1/15/13 at 12:52 pm to FredSecunda
Very much safe, it would take a lot longer to become the cesspool.
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