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Big Time Tiger 11  LSU Fan RV moving on Member since Aug 2012 131 posts

| Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 5:03 am)
New to eating rice and want the best. thanks
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Martini  LSU Fan Baton Rouge Member since Mar 2005 24106 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 6:30 am to Big Time Tiger 11)
Louisiana long grain.
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CITWTT  LSU Fan baton rouge Member since Sep 2005 25213 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 6:53 am to Martini)
For La. style yes, but for things like paella/seafood risotto, arborio or other short grain rice.
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CCT  LSU Fan LA Member since Dec 2006 3554 posts
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| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 7:07 am to Big Time Tiger 11)
quote:
New to eating rice
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CITWTT  LSU Fan baton rouge Member since Sep 2005 25213 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 7:19 am to CCT)
Yeah that is kind of funny, it's almost like saying that I am new to breathing air.
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LSUAfro  LSU Fan Baton Rouge Member since Aug 2005 8605 posts
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| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 7:23 am to Big Time Tiger 11)
Love me some Louisiana popcern rice
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mups Member since Feb 2007 133 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 7:39 am to CCT)
Maybe he is from Idaho.
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Fight4LSU  LSU Fan Metairie, La. Member since Jul 2005 5504 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 8:37 am to mups)
quote:
Maybe he is from Idaho.
When I first met my fiancé, who was born and raised in Metairie, she said that she can count on one hand how many times in her life she had eaten anything over rice in her life. It was always potatoes and vegetables. She or her mom had never owned a rice cooker.
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Darla Hood  LA-Lafayette Fan Near that place by that other place Member since Aug 2012 2630 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 10:17 am to Fight4LSU)
I'm probably in the minority. I like medium grain. I like my rice to stick together in a nice clump. And I like this brand. Locally grown and processed. 
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tigerfoot  LA-Monroe Fan Alexandria Member since Sep 2006 14165 posts
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| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 10:20 am to Darla Hood)
I like that rice, isn't it out of Falcon? I love Toro, buy it mostly. Cajun Country second followed by Mahatma. My wife insists all rice be rinsed, she is daughter of a rice farmer and miller. She says mills are terrible and refuses to eat rice that hasn't been rinsed. The great thing is, the rice seems to have a better texture once rinsed so now I like it that way too. Anyone else do this?
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Darla Hood  LA-Lafayette Fan Near that place by that other place Member since Aug 2012 2630 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 10:31 am to tigerfoot)
Yes, it is Falcon. I rinse, but I've been told that I don't need to anymore because things have supposedly improved? And yet I continue to rinse.
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LSUPHILLY72 Member since Aug 2010 4183 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 10:52 am to Big Time Tiger 11)
quote:
Best rice for gumbo and other sea food cooking.
Uncle Ben's...its more expensive but worth it. Follow the directions on the back. 
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Darla Hood  LA-Lafayette Fan Near that place by that other place Member since Aug 2012 2630 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 11:14 am to tigerfoot)
I'd never heard of Toro until an out of state guest asked me where to find it. She loved it and wanted to stock up. She found some, but I still haven't tried it.
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fatboydave  LSU Fan Fat boy land Member since Aug 2004 4293 posts

| re: Best rice for gumbo and other sea food cooking. (Posted on 10/6/12 at 11:19 am to CITWTT)
Cajun Country long grain Rinse. They fumigate the rice bins. You probably want to rinse "some" of the pesticides off.
This post was edited on 10/6 at 11:22 am
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