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Char Grilled Oyster Dressing
Posted on 11/23/11 at 4:13 pm
Posted on 11/23/11 at 4:13 pm
1. planning on char grilling or smoking oysters, bacon, and sausage on big green egg
2. dumping in butter/garlic sauce before adding to the base.
3. then baking parmisan on top
4. boom goes the dynamite.
2. dumping in butter/garlic sauce before adding to the base.
3. then baking parmisan on top
4. boom goes the dynamite.
2
Posted on 11/23/11 at 4:14 pm to CreoleGumbo
leidenheimer bread. of course
Posted on 11/23/11 at 4:15 pm to CreoleGumbo
sounds incredible
take some pics
take some pics
Posted on 11/23/11 at 10:14 pm to Walt OReilly
just smoked a quart of oysters in the butter/garlic sauce....may have to go buy some more tomorrow....unreal.
Posted on 11/23/11 at 10:46 pm to CreoleGumbo
Are you smoking them on half shell or directly on grate? Do you use the plate setter? I've been wanting to smoke oysters on my BGE.
Posted on 11/24/11 at 8:26 am to webstew
shucked. put em in a pie tin with butter, garlic, and spices. will complete the dressing today.
i will be doing this more often.
i will be doing this more often.
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