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Message
Peanut Oil
Posted on 8/15/11 at 8:53 am
Posted on 8/15/11 at 8:53 am
I fried some chicken 2 weeks ago in peanut oil and strained and saved it to the originall jugs. My question is i did not refridgerate it. Would it still be good to use to fry more chicken?
Posted on 8/15/11 at 8:55 am to LSUFANDS
As long as you didn't burn it you're good.
Posted on 8/15/11 at 8:55 am to LSUballs
quote:
As long as you didn't burn it you're good.
Posted on 8/15/11 at 8:59 am to LSUFANDS
I might be a little embarassed to say how old some of my oil is... I keep runn'n it through a paper towel in a funnel, right back where it came from... I just add new, as I need it..
I do keep it in the fridge though.. but, a big difference between 2 weeks and 2 years...
I do keep it in the fridge though.. but, a big difference between 2 weeks and 2 years...
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