re: Your Crawfish boiling routine / Recent crap article

How in the world did I miss,this thread yesterday?

maximum feather rufflage in here

I just the read the OP, the first page and saw it went eleven pages, I knew there were gonna be done mad arse people in here

You want to piss off a coonass? Tell him how to boil crawfish..

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tell him he's doing it wrong

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Maxium. Rufflage.

That is my go to troll method for crawfish threads.

My favorite way to boil them is to let somebody else do it while I drink beer elsewhere.

In the rare case that there's nobody trying to tell me what to do, I wash them off in a #3 washtub and change the water out once or twice to get all the lillies and shite out. If I'm only doing one sack I fill by beer keg pot to the little mark, put a bag of swamp fire in and some extra salt, some smoked deer sausage, boil water, put in crawfish, boil for a minute or two, cut it off, soak them till I like how they taste.

Boiling crawfish is the most over-thought thing in the history of wanna be coonasses. It's boiling salt water and throwing crustaceans in it.

Coonass LIfe sticker make it happen downshift

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This thread made me pretty much non productive yesterday

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THIS ^^^^^^

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IQF shrimp are easy to boil right:

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I've been around a ton of people in the seafood business and never heard of anyone that said IQF salt brine frozen shrimp (which are the majority of shrimp caught in the gulf) are easy to boil right.

There is no comparison between fresh shrimp and IQF salt brine frozen shrimp. Fresh shrimp or even nitrogen frozen shrimp will always peel better.