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WFDT
Posted on 12/2/16 at 6:38 pm
Posted on 12/2/16 at 6:38 pm
Sauce Piquant with chicken , duck and sausage. Messican cornbread and vino to go with it.
4
Posted on 12/2/16 at 6:43 pm to OTIS2
Baked chicken and green beans, still cooking.
This was lunch. I had fathead dough leftover from turkey pot pie, so I made some pigs in a blanket.
This was lunch. I had fathead dough leftover from turkey pot pie, so I made some pigs in a blanket.
Posted on 12/2/16 at 6:43 pm to OTIS2
Wife and child just took off so I ordered Ubereats from Nola Smokehouse, Beef short rib, Beef brisket and pulled pork.
Posted on 12/2/16 at 8:54 pm to OTIS2
I'm usually an over the fire guy, but I've been practicing my baw Wes' method for a rainy day.
Posted on 12/3/16 at 8:45 am to OTIS2
@ the gathering
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