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re: Tyson Foods invests in Beyond Meat (updated article in OP)

Posted on 3/10/17 at 9:50 am to
Posted by Aubie Spr96
lolwut?
Member since Dec 2009
41066 posts
Posted on 3/10/17 at 9:50 am to
quote:

Ingredients

Pea Protein Isolate, Expeller Pressed Canola Oil, Refined Coconut Oil, Water, Yeast Extract, Maltodextrin, Natural Flavors, Gum Arabic, Sunflower Oil, Salt, Succinic Acid, Acetic Acid, Non-GMO Modified Food Starch, Cellulose From Bamboo, Methylcellulose, Potato Starch, Beet Juice Extract (for color), Ascorbic Acid (to maintain color), Annatto Extract (for color), Citrus Fruit Extract (to maintain quality), Vegetable Glycerin.


I like the meat with one ingredient.
Posted by emboslice
Member since Dec 2012
4519 posts
Posted on 3/10/17 at 10:40 am to
quote:

had the Beyond Burger about a month ago, btw. Dressed up with all the fixings, it tasted like a real burger!
it's pretty good - maybe the best veggie burger I've had...created in that likeness at least. It will be interesting to see where the meatless world goes the next 5-10 years

Hell if it was up to a few posters, they would just go away
Posted by BugAC
St. George
Member since Oct 2007
52763 posts
Posted on 3/10/17 at 1:31 pm to
quote:

emboslice


Why did you become a vegan or "meat free"?

Fwiw, I don't care what others eat or don't eat, just curious why people decide to go "meatless". It's hard for me to wrap my head around considering the deliciousnous of a beautiful medium rare steak, or elk loin. Bacon, or even delicious sac-at-lait or amberjack. I like vegetables as well, but they go best with a meat accompaniment, IMO.
This post was edited on 3/10/17 at 1:36 pm
Posted by WaltTeevens
Santa Barbara, CA
Member since Dec 2013
10951 posts
Posted on 3/10/17 at 3:22 pm to
quote:

I like the meat with one ingredient


Well then keep fricking eating it!
Posted by emboslice
Member since Dec 2012
4519 posts
Posted on 3/10/17 at 3:55 pm to
If you don't care, then why are you asking? Look far back enough in my post history and you'll find an answer.
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