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Turtle Soup
Posted on 2/24/17 at 3:31 pm
Posted on 2/24/17 at 3:31 pm
Is that stuff any good? My local fish monger has some fresh turtle meat for sale. Thinking about trying my hand at cooking some up.
2
Posted on 2/24/17 at 3:34 pm to Earthquake 88
Use the Plantation Cookbook recipe in the TD Cookbook. It's terrific.
Posted on 2/24/17 at 3:36 pm to Stadium Rat
Thank you sir. I'll cook it up.
Posted on 2/24/17 at 9:25 pm to Earthquake 88
How do you prepare turtle?
Posted on 2/24/17 at 11:51 pm to Earthquake 88
Turtle soup is spectacular.
Posted on 2/27/17 at 6:06 pm to Stadium Rat
Stadium, got a quick question. I'm using the Plantation recipe you referred to me. I've got my stock made and the meat shredded. My wife went to Rouses and came home with a bottle of sherry cream or cream sherry. Will this work? I've never cooked with sherry. It's from Spain or Italy I think and it's called Harvey's. I'm under the impression it would be too sweet to utilize for this particular dish. Any thoughts? I'm $30 into this from the meat alone and don't want to mess this up. Thanks in advance.
Posted on 2/27/17 at 6:12 pm to autodd03
Auto, I'm using the recipe on this board. It's the 2nd post down under Plantation Turtle Soup.
Posted on 3/9/17 at 2:59 pm to Earthquake 88
How'd it turn out?
I'm making a turtle and frog gumbo this weekend.
I'm making a turtle and frog gumbo this weekend.
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