Steaks in Lafayette

Rouses dry aged is what we usually buy

Lafayette is lacking a good meat place. As much as I hate to promote them, but heleaux's has some decent steaks. Every now and then I will find some decent ones in the window at Albertsons. I also like the cowboy ribeye form rouses.

Sammy's Country Store in Maurice has some pretty solid steaks. But you probably won't want to drive there

I've been meaning to stop at Heleaux's. I was told today their meat is pretty decent. And that their Steen's sausage is better than Nunu's. Which I think is crazy. But I'll try it to find out

Add Joeys to the list, but we are a bit lacking on the beef side of things.

Coonasses love dem pigs ya

Took' sis the best in town, by a long shot.

Rouse's and Joey's will have prime filet and rib eye. Good stuff.

The dry aged bone-in ribeye at Rouse's is choice and very good, but you have to buy the whole rack ($200) and wait 25 - 40 days. It is worth the money and the wait.

Good Angus choice cuts at Albertson's also.

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I call bullshite

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I agree. But I'll need to try it for myself to find out

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I know this is a little west of laffy. when I go camp in gueydan I see specialty meat places all over. Can't think of any town names nor tried any. Any of those places any good?

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Well there's Hebert's in Maurice. Abbeville has a place or two. So does Kaplan. I find smaller towns like Maurice, Abbeville, Kaplan and such have pretty decent Specialty Meat Markets.

Big place named dons I think in Crowley. Best stop?

Rouses on bertrand had a better seteak selection during football season. youngsville has a better selection in the off season in my humble opinion.