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re: Pork in Jambalaya?

Posted on 9/27/13 at 12:53 pm to
Posted by TIGERFANZZ
THE Death Valley
Member since Nov 2007
4057 posts
Posted on 9/27/13 at 12:53 pm to
quote:

medium grain

Yes, medium grain. Long grain rice never soaks up enough juices and falls off the fork. Also, long grain rice sucks for rice & gravy, you have to "chase it around the plate". Medium and short grain rice soaks up gravy much better.
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