not posted yet? anova bluetooth sous vide $129 through mother's day

Nah...I already have a bathtub to warm my steaks for 36 hours.

i got a cheaper one (no surpise)

and its awesome. amazing how much juicer and tastier the steaks are.

Once again,

Another CAD=GOAT thread.

Brought to you by CAD

pro tip; if you go to a butcher to buy a nice cut of steak and you don't own a vacuum sealer, they will cryo-seal it for you for free.

the butcher i went to (carnivore market in franklin, TN) took my nice 1.5lb ribeyes, added onions & seasoning & cryo-packed it for 99 seconds to get a real tight seal around the meat.

then i just took it home and threw it in the water bath later.

if you plan to sous vide some steaks, it never hurts to ask to have them sealed up professionally.

quote:

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Does it integrate with my wink ?

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not the one i bought. i seriously considered the wifi anova but got that black one for $99 from amazon warehouse that i posted on here about a month ago that doesn't have any connected stuff.

i mean..you just set the temp & throw the steak in for 1:30. i dont really see a need to automate that.