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re: My first gumbo of the season (PICS)

Posted on 11/2/14 at 2:00 pm to
Posted by TheIndulger
Member since Sep 2011
19239 posts
Posted on 11/2/14 at 2:00 pm to
Thanks. Also I used to use the standard Cajun sausage, but now I live somewhere with poor,almost nonexistent sausage selection. Should I sub something else or roll with chicken only?
Posted by glassman
Next to the beer taps at Finn's
Member since Oct 2008
116108 posts
Posted on 11/2/14 at 2:06 pm to
The best substitute would be a good Portuguese linguisa or a good Polish kielbasa.
Posted by Rouge
Floston Paradise
Member since Oct 2004
136798 posts
Posted on 11/2/14 at 2:30 pm to
You should order online from the best stop
Posted by TheIndulger
Member since Sep 2011
19239 posts
Posted on 11/2/14 at 2:46 pm to
Do they do 1 hour shipping?
Posted by Rouge
Floston Paradise
Member since Oct 2004
136798 posts
Posted on 11/2/14 at 2:51 pm to
Read their website instead of being a wise arse
Posted by Ortho Reb
New Orleans, LA
Member since Dec 2011
9466 posts
Posted on 11/2/14 at 6:08 pm to
quote:

lack of okra


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