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re: Louisiana Liquid Crawfish Seasoning Help

Posted on 4/6/22 at 8:39 am to
Posted by Midget Death Squad
Meme Magic
Member since Oct 2008
24698 posts
Posted on 4/6/22 at 8:39 am to
quote:

That’s fricking horrible. You should be ashamed of yourself.




It's not, and I'm not. You have no idea what you are talking about, so move along
Posted by tigersownall
Thibodaux
Member since Sep 2011
15352 posts
Posted on 4/6/22 at 9:46 am to
I would have been livid.
Posted by Havoc
Member since Nov 2015
28522 posts
Posted on 4/6/22 at 1:27 pm to
quote:

It's not, and I'm not. You have no idea what you are talking about, so move along

I know it's hard to break down the amount due to varying absorption rates, but how much sodium could that end up being per 5 lb serving? I could obviously be way off but seems like a potential death sentence for the unwary consumer.

I mean, I'm possibly wrong, but even if that 5lb serving absorbed just .1 lb of the salt that's still 45,359 mg of sodium where the recommended daily limit is 3200. I'm perfectly prepared to be dead wrong due to some scientific principle, and almost expect to be, but seems like a whole lot.
Posted by Midget Death Squad
Meme Magic
Member since Oct 2008
24698 posts
Posted on 4/6/22 at 2:08 pm to
quote:

I'm possibly wrong



you're absolutely wrong
Posted by Havoc
Member since Nov 2015
28522 posts
Posted on 4/6/22 at 8:51 pm to
quote:

you're absolutely wrong

Prove it.
Posted by Bill Parker?
Member since Jan 2013
4480 posts
Posted on 4/6/22 at 11:59 pm to
That stunt definitely calls for the last sack to be cooked a la "the a-hole batch," just for the frat guy in charge of the seasoning.

Especially if it's your son.
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