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Message
Just started a new duck recipe
Posted on 6/19/12 at 1:11 pm
Posted on 6/19/12 at 1:11 pm
As suggested by a coworker
Two mallards frozen
Two cans of tomatoes and zucchini
One cup of water
One bag of penne pasta
Salt and pepper to taste
Cavanders Greek Seasoning
Combine in a big croissette iron pot and cook on 350 for two and a half hours.
I'll let you know how it turns out
Two mallards frozen
Two cans of tomatoes and zucchini
One cup of water
One bag of penne pasta
Salt and pepper to taste
Cavanders Greek Seasoning
Combine in a big croissette iron pot and cook on 350 for two and a half hours.
I'll let you know how it turns out
Posted on 6/19/12 at 1:18 pm to Teen Wolf
quote:
croissette
le creuset???
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