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Is it still good?

Posted on 6/2/17 at 10:31 pm
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6437 posts
Posted on 6/2/17 at 10:31 pm
I made a few slices of texas toast buttered, seasoned and baked a couple of days ago and i put the leftovers in a ziploc bag. I thought i stuck them in the freezer but i accidentally left them on the counter. Still good or no?
Posted by Jackalope
Paris. (Austin Native)
Member since Apr 2009
2252 posts
Posted on 6/2/17 at 10:36 pm to
Not according to USDA, but build up your immune system and enjoy.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13950 posts
Posted on 6/2/17 at 11:06 pm to
Yes, it's fine.
Posted by REB BEER
Laffy Yet
Member since Dec 2010
16210 posts
Posted on 6/2/17 at 11:20 pm to
I just ate the last piece of garlic bread that my wife made Sunday that's been in a ziplock ever since. You should be fine.
Posted by lsuwontonwrap
Member since Aug 2012
34147 posts
Posted on 6/2/17 at 11:45 pm to
What is this? The great depression? Throw it away and make more. FFS
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6437 posts
Posted on 6/2/17 at 11:50 pm to
I grew up with parents that taught me to make a happy plate and not waste. Garlic bread was delicious. If I'm still here to post tomorrow then I didn't die
Posted by blueridgeTiger
Granbury, TX
Member since Jun 2004
20298 posts
Posted on 6/3/17 at 6:08 am to
If it hasn't turned green yet, it's probably okay. Just let us know how this turns out.
Posted by tigersbh
Baton Rouge
Member since Oct 2005
10277 posts
Posted on 6/3/17 at 9:33 am to
quote:

I grew up with parents that taught me to make a happy plate and not waste. Garlic bread was delicious. If I'm still here to post tomorrow then I didn't die


Hmmm, we haven't heard back from him yet. Anyone getting worried?
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