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Started By
Message
Is it safe to cook fish frozen?
Posted on 4/23/17 at 5:38 pm
Posted on 4/23/17 at 5:38 pm
Or must you thaw it first?
5
Posted on 4/23/17 at 5:41 pm to chillbaw
Safe as in will you get sick? I would imagine that any food, cooked to proper temperature, will be just the same from fresh as it would frozen. The product may be different, but unsafe? I wouldn't think so.
Posted on 4/23/17 at 6:36 pm to Fratigerguy
I do it all the time. No issues whatsoever
350 for 20/25 minutes
350 for 20/25 minutes
Posted on 4/23/17 at 7:11 pm to dallastiger55
Cooked fish that was previous frozen for years
Thaw fish
season fish
fry at 350 till they float
Thaw fish
season fish
fry at 350 till they float
This post was edited on 4/23/17 at 7:43 pm
Posted on 4/23/17 at 7:26 pm to nevilletiger79
quote:
Cooked frozen fish for years
quote:
Thaw
I don't think you understand what the word "thaw" means.
Posted on 4/23/17 at 7:42 pm to chillbaw
Considering it will spend less time in the "danger zone", I can't conceive of how it would be unsafe. I also can't imagine the end product will be all that great.
Unless you're planning on frying it, then you're asking for trouble when all that (frozen) water hits grease.
Unless you're planning on frying it, then you're asking for trouble when all that (frozen) water hits grease.
This post was edited on 4/23/17 at 7:43 pm
Posted on 4/23/17 at 7:51 pm to chillbaw
Thaw it first, stick it in a sink or water and it will be ready to go in under 30 minutes.
Posted on 4/24/17 at 12:18 am to chillbaw
quote:
Or must you thaw it first?
I have frozen fish for a short time coated in cornmeal and fried directly from the freezer, not the best but not bad.
Falls under things you do with kids at the camp for quick meals category.
Posted on 4/24/17 at 2:03 pm to cave canem
Yea baw, put that filet and package in cold water for like 15-20 minutes and it'll thaw out. 420 degrees, 15 mins cook time.
Posted on 4/24/17 at 2:06 pm to chillbaw
quote:
Is it safe to cook fish frozen?
make sure to take it out of the ziplock bag before it goes into the grease
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