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Posted on 7/20/16 at 4:21 pm to CAD703X
quote:
3 slice of pizza hut and I'm done.
I can see your vagina leaking from here.
no shite, johnnys pizza slices are like the size and shape of a bookmark.
they cut the buffet like regular. Posted on 7/20/16 at 6:31 pm to CarRamrod
I ate the Johnnys buffet on Warren Dr in West Monroe a few weeks ago and it is as good as it ever was. Fyi...Johnnys Buffet pizzas are cut in triangles and the regular pizza is still cut in rectangles. Also the owner of BJs used to work for Johnnys and tried to copy it. The biggest difference is Johnnys uses sourdough for their crust and BJs uses cardboard like most other pizza joints.
Posted on 7/20/16 at 6:35 pm to ChrisN
quote:
How much sysco products do you have to eat??
fify**
Posted on 7/20/16 at 7:03 pm to ChrisN
quote:
How much pizza/salad
Depends on the ingredients you can get on the food. If you can get avocado on the salad, that's a big $ score.
Posted on 7/20/16 at 7:52 pm to ChrisN
It costs about $1.50 to make a pepperoni pizza and about .06 for a 12 oz. Fountain drink. So they will make a killing no matter how much pizza a normal person eats.
Posted on 7/20/16 at 8:12 pm to uptowntiger84
quote:
costs about $1.50 to make a pepperoni pizza and about .06 for a 12 oz. Fountain drink. So they will make a killing no matter how much pizza a normal person eats.
6 cents? Nice.
Variable costs vary greatly per pie depending on quality of ingredients and products bought vs made in house. I've never done cost analysis on cheaply made pizza, but over the last 15 years I've seem the price of an average wood fired cheese pizza range from $1.10ish to $2 in restaurants I work with
Can't really add to the buffet type cost analysis, but I imagine it's probably around the VC $1 range per cheese pizza.
Posted on 7/20/16 at 8:38 pm to ChrisN
I don't think I've eaten at a pizza buffet in six years. Damn, I miss it. In my hey day, I'd probably eat 7-9 slices (didn't eat the crust) of a Gatti's sized pizza, three soft drinks, and a salad for dessert. I could've always eaten more, but that was the point I'd have to shut it down, or risk passing out at work.
Posted on 7/20/16 at 9:12 pm to ChrisN
An 8" Sweep the Kitchen is only $8 and much more satisfying.
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