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Started By
Message
re: Help Me to Like Gin
Posted on 2/28/17 at 10:19 am to Ham And Glass
Posted on 2/28/17 at 10:19 am to Ham And Glass
Finally found something that I liked: Boodles Gin mixed 50/50 with water over ice. Maybe I was just drinking some crappy gin before? Anyway, this may be my new favorite.
Posted on 2/28/17 at 11:29 am to Aubie Spr96
Gin is great in classic cocktails. In my opinion, gin needs something to balance it out. The following classic cocktails are my favorites (in addition to the negroni).
Try a last word:
1oz Gin
1oz Lime Juice
1oz Chartreuse
1oz Luxardo Maraschino Liqueur
Or an aviation:
2oz Gin
.5oz Lemon Juice, strained
.375oz Creme de Violette
2tsp Luxardo Maraschino Liqueur
(and up to .5tsp simple)
Or a corpse reviver (no. 2):
1oz Gin
1oz Cointreau
1oz Lemon Juice
1oz Cocchi Americano (do NOT use Lillet Blanc - Cocchi Americano is more quinine heavy, more similar to the previous recipe of Kina Lillet)
1dash Absinthe
Try a last word:
1oz Gin
1oz Lime Juice
1oz Chartreuse
1oz Luxardo Maraschino Liqueur
Or an aviation:
2oz Gin
.5oz Lemon Juice, strained
.375oz Creme de Violette
2tsp Luxardo Maraschino Liqueur
(and up to .5tsp simple)
Or a corpse reviver (no. 2):
1oz Gin
1oz Cointreau
1oz Lemon Juice
1oz Cocchi Americano (do NOT use Lillet Blanc - Cocchi Americano is more quinine heavy, more similar to the previous recipe of Kina Lillet)
1dash Absinthe
Posted on 2/28/17 at 1:45 pm to Aubie Spr96
If you havent tried a bloody mary with saffire gin you are severely missing out.
Posted on 2/28/17 at 1:50 pm to Antonio Moss
quote:Especially when you consider that someone ruined a perfectly good vodka to make the crap.
Gin is disgusting. It's the dirty, homeless person of the spirit community.
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