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Going to G.W. Fins tonight.

Posted on 11/4/11 at 3:13 pm
Posted by Kevin TheRant
Member since Nov 2010
1728 posts
Posted on 11/4/11 at 3:13 pm
What to expect, and what to get???

TIA
Posted by dpd901
South Louisiana
Member since Apr 2011
7525 posts
Posted on 11/4/11 at 3:20 pm to
Wear out some appetizers... Lobster Rav, Tuna Tar Tar, Crab Pot Stickers, Sizzling Oysters

for Entees... Sea Scallops, Red snapper, Flounder or Pompano (served whole)

and eat about 1000 of the mini drop biscuits. Keep eating, they'll keep bringing.

Great Place!
Posted by TypoKnig
Member since Aug 2011
8928 posts
Posted on 11/4/11 at 3:23 pm to
I went last Friday with the wife. She got some three course lobster meal that they were offering during the month of October and really enjoyed it. I got the blackened swordfish with fried shrimp, spinach, mashed potatoes, and hollandaise. Fish and shrimp were fresh and all the sides went well.

Other items that sounded really good were their "Scalibut" (original dish of scallops and halibut) and their Parmesan crusted Flounder.

ETA: The biscuits they give you are money.
This post was edited on 11/4/11 at 3:25 pm
Posted by dpd901
South Louisiana
Member since Apr 2011
7525 posts
Posted on 11/4/11 at 3:27 pm to
quote:

What to expect


Imagine a seafood version of a Ruth's Chris, meaning it's got that steak house feel to it. The guys who started came out of the Ruth's organization.
Posted by Jamohn
Das Boot
Member since Mar 2009
13544 posts
Posted on 11/4/11 at 3:29 pm to
quote:

What to expect
Probably the best seafood restaurant dining experience you've ever had.
quote:

what to get?
The 2 posts above pretty much tell the story. Enjoy yourself. I'm jealous.
Posted by Signature
Omnipresent
Member since Sep 2005
6738 posts
Posted on 11/4/11 at 5:26 pm to
Lobster Rav. FTW
Posted by simbo
Member since Jun 2011
1664 posts
Posted on 11/4/11 at 7:05 pm to
My personal fave.

Tuna Tar Tar please.
Posted by notiger1997
Metairie
Member since May 2009
58268 posts
Posted on 11/4/11 at 7:13 pm to
Put it this way. You will not see blackened talapia on the menu as the fish of the day.

Please report back to us about it.
Posted by Boondock544
30A
Member since Sep 2009
1863 posts
Posted on 11/5/11 at 1:10 am to
I am jelous
Posted by Coater
Madison, MS
Member since Jun 2005
33073 posts
Posted on 11/5/11 at 7:14 am to
call me crazy but i love their steaks
Posted by BmSmommaBrS
Member since Nov 2011
98 posts
Posted on 11/5/11 at 7:29 am to
So mad. They were out of smoked oysters!!!!!
Maybe today
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