Page 1
Page 1
Started By
Message

Food Board Help: Chicken Options. What could you make?

Posted on 10/10/16 at 2:40 pm
Posted by tduecen
Member since Nov 2006
161244 posts
Posted on 10/10/16 at 2:40 pm
I have Chicken Thighs and Chicken Breast ready to be cooked, however, I'm being lazy and don't want to go to the store. So what can I create with with the following ingredients.


- sea salt
- cracked black pepper
- flour
- milk
- honey
- cayenne pepper
- garlic
- BBQ sauce
- ground cumin
- nutmeg
- bay leaves
- paprika
- ground tumeric
- oregano
- minced onion
- garlic pepper
- slap ya mama seasoning
- basil
- salted peanuts
- Canola oil


Now I could be lazy through some salt and pepper and bake but looking to try something different. What could you create with the following ingredients?
This post was edited on 10/10/16 at 2:50 pm
Posted by gaetti15
AK
Member since Apr 2013
13365 posts
Posted on 10/10/16 at 2:51 pm to
Honey paprika chicken.

Season chicken with lots of paprika, a little flour and salt pepper...cook in oil...deglaze with honey...serve with rice
Posted by ProudLSUMom
Baton Rouge
Member since Sep 2007
3302 posts
Posted on 10/10/16 at 3:01 pm to
Spicy Honey Brushed Chicken Thighs

I cook these on the grill but recipe calls for oven.

Ingredients

2 teaspoons garlic powder
2 teaspoons chili powder
1 teaspoon salt
1 teaspoon ground cumin
1 teaspoon paprika
1/2 teaspoon ground red pepper
8 skinless, boneless chicken thighs
Cooking spray
6 tablespoons honey
2 teaspoons cider vinegar
Preparation

Preheat broiler.

Combine first 6 ingredients in a large bowl. Add chicken to bowl; toss to coat. Place chicken on a broiler pan coated with cooking spray. Broil chicken 5 minutes on each side.

Combine honey and vinegar in a small bowl, stirring well. Remove chicken from oven; brush 1/4 cup honey mixture on chicken. Broil 1 minute. Remove chicken from oven and turn over. Brush chicken with remaining honey mixture. Broil 1 additional minute or until chicken is done.
Posted by tduecen
Member since Nov 2006
161244 posts
Posted on 10/10/16 at 3:03 pm to
Both suggestions sound great. May do one with chicken breast and one with thighs. Whatever we don't eat is my lunch tomorrow
Posted by CorkSoaker
Member since Oct 2008
9784 posts
Posted on 10/10/16 at 3:03 pm to
How far away is the store?

you would rather post every ingredient you have in your house, than head to the store to buy something you actually want to eat?
This post was edited on 10/10/16 at 3:05 pm
Posted by tduecen
Member since Nov 2006
161244 posts
Posted on 10/10/16 at 3:04 pm to
About a mile...

Plus I figured the FDB could deliver, reminds me of when they would post the random ingredients and people made dishes.

Plus was looking to try something different anyway.
This post was edited on 10/10/16 at 3:05 pm
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 10/10/16 at 3:13 pm to
quote:

post the random ingredients and people made dishes.


Careful. This is how you get mustard and pickle pie.
Posted by tduecen
Member since Nov 2006
161244 posts
Posted on 10/10/16 at 3:37 pm to
No vinegar just looked, only canola oil and vegetable oil. Some almond extract though
Posted by RonFNSwanson
University of LSU
Member since Mar 2012
23174 posts
Posted on 10/10/16 at 3:40 pm to
quote:

I'm drunk and don't want to go to the store.


FIFY
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13943 posts
Posted on 10/10/16 at 4:18 pm to
No balsamic maybe with your salad dressings? Or some wine?
This post was edited on 10/10/16 at 4:19 pm
Posted by tduecen
Member since Nov 2006
161244 posts
Posted on 10/10/16 at 4:21 pm to
Salad dressing I have Italian and Ranch... No wine but plenty of beer
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram