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Posted on 4/9/16 at 12:53 pm to Geaux2Hell
Windy & dirty
Switching to boat drinks
Switching to boat drinks
Posted on 4/9/16 at 1:00 pm to TigerWise
NBD
Posted on 4/9/16 at 1:03 pm to J Murdah
quote:
Tell that to Great Raft. They love their bombers.
I can tell they love their labels very much.
GR would never stoop so low to slap a label on a blank can. That would be egregious!
Posted on 4/9/16 at 1:16 pm to JimMorrison
quote:
Word. Just laughing at a kolsch in a bomber -- the style deserves to be packaged in 12 oz cans
It will be eventually
Posted on 4/9/16 at 1:23 pm to TigerWise
FBD: Nola Hog Tied
Posted on 4/9/16 at 1:32 pm to drockw1
Not really a beer
Posted on 4/9/16 at 1:35 pm to Salmon
That's good, but if they plan to eventually sell it in cans, why can't they release the first batch in cans?
Posted on 4/9/16 at 1:41 pm to JimMorrison
Another before first pitch
Posted on 4/9/16 at 1:47 pm to Kim Jong Ir
SBD: Envie
Posted on 4/9/16 at 1:52 pm to JimMorrison
quote:
That's good, but if they plan to eventually sell it in cans, why can't they release the first batch in cans?
Economics
FBD Come What Mayhaw
Fantastic
Posted on 4/9/16 at 1:54 pm to drockw1
3BD
Posted on 4/9/16 at 1:58 pm to Salmon
quote:
Economics
How do other breweries afford to can one offs and first batch beers? School me, please.
Posted on 4/9/16 at 2:01 pm to JimMorrison
Posted on 4/9/16 at 2:03 pm to Salmon
K
Posted on 4/9/16 at 2:04 pm to Salmon
Fbd
Posted on 4/9/16 at 2:05 pm to TigerWise
Taking a break from yardwork to brown some pork steaks.
Canned last week. Fresh Art Car is quite nice.
Canned last week. Fresh Art Car is quite nice.
Posted on 4/9/16 at 2:07 pm to drockw1
Fbd and sbr
Kbs and free Pierre standard cause the keg blew.... Heading to blues fest after
Posted on 4/9/16 at 2:19 pm to JimMorrison
Here you go, straight from the GR website
quote:
Why not can it then? Great question. This beer would be great in a 16 oz can, 19 oz stove pipe or 32oz tall boy. Hard to argue that. A lot of our beers would be great in a can, but we are holding off on that for a while given the high cost of cans and our tendency to changes things from time to time. For now, enjoy this beer fresh and dream about the days of dry hopped lager(ish) beer in a can.
Posted on 4/9/16 at 2:22 pm to Salmon
I kinda respect that. It's no different than what parish did with ghost at first (I know different styles) but you test the market, read responses and adjust.
Rolling at the canning line for a shelf turd would make your brewery look terrible.
Rolling at the canning line for a shelf turd would make your brewery look terrible.
This post was edited on 4/9/16 at 2:23 pm
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