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Message
re: FBD / bout to get cold as f***
Posted on 11/12/13 at 8:16 pm to bbrou33
Posted on 11/12/13 at 8:16 pm to bbrou33
quote:
I mean you're comparing it a much larger brewery. Of course I'd want RIS instead. I've had Mongo. From what I remember it was decent. Nothing amazing. If ordering from Blackwell's, I would have ordered something different maybe.
Yeah, hindsight is 20/20. I like trying new brews though. There's not too much Gary was offering that was new to me. Of course I got my Pliny and Blind Pig as well.
Posted on 11/12/13 at 8:19 pm to Jax-Tiger
quote:
Did I forget to mention that they're inexpensive?
Non OT baller status...
Haha. I'm with you though. Reminds me of something I'd love to quickly grab. I really like the red a lot. As I drink more of it I want more of it
Posted on 11/12/13 at 8:27 pm to Rouge
quote:
Tell me more about that Deep Wood
Posted on 11/12/13 at 8:40 pm to bbrou33
quote:
Port Brewing The few I've had from them were great. Excellent brewery IMO
You will be trying some soon if Ham shares with you guys. Little Santa's helper...great beer!
Posted on 11/12/13 at 8:41 pm to DEANintheYAY
LBD - Mikkeller Beer Hop Breakfast
Posted on 11/12/13 at 8:45 pm to Rohan2Reed
FBD: New Belgium/Cigar City Collaboration
Posted on 11/12/13 at 8:48 pm to 12Pence
What night we getting together to do a pumpkin beer share?
Posted on 11/12/13 at 8:49 pm to Rohan2Reed
Are you busy this weekend?
Posted on 11/12/13 at 8:49 pm to BottomlandBrew
quote:
FBD while I get started on FDB Chopped.
So how does this work? I saw something about it in a thread but stopped following along.
The ingredients certainly seem like a trap of the obvious. I would do pork loin 3 ways: pork stuffed pumpkin ravioli, seared pork loin with pumpkin relish, stuffed pork loin with some kind of pumpkin sauce. Obviously avoiding the roasted pork loin with sriracha pepper apricot jam glaze
Posted on 11/12/13 at 8:49 pm to rds dc
3BD - another FW Union Jack
Posted on 11/12/13 at 8:50 pm to DEANintheYAY
quote:
if Ham shares
If I know Ham, and I do, then I believe I will taste some
Posted on 11/12/13 at 8:51 pm to 12Pence
quote:
FBD: New Belgium/Cigar City Collaboration
How is that? I had it in basket but put it back, just not a fan of pepper brews.
Posted on 11/12/13 at 8:51 pm to Rohan2Reed
quote:
pumpkin beer share?
I've got one from hoppin frog and soon another from the east coast that I'm excited about
Posted on 11/12/13 at 8:53 pm to bbrou33
quote:
Also I'm officially starting to train for a half marathon next week. Just did a 10k this weekend and have never ran further than maybe 7 miles at once. Any of you runners have advice? Can I still lift weights while training? Well do leg days??
You ran a 10k 7 minutes faster than my only 10k.
I ran a half marathon in march with no training, 45 degrees, 20mph winds, & raining sideways.
You don't need to train
Posted on 11/12/13 at 8:56 pm to LSUzealot
quote:
You don't need to train
Best advice all day!
Posted on 11/12/13 at 8:57 pm to Rohan2Reed
quote:
What night we getting together to do a pumpkin beer share?
Won't be able to make it, but I'll be happy to send all my pumpkin beer to you...
Especially my 10 Barrel Coconut Curry Pumpkin Ale...
This post was edited on 11/12/13 at 8:58 pm
Posted on 11/12/13 at 8:57 pm to 12Pence
quote:
Are you busy this weekend?
Not really. I'm down to hang. I think Georgia/Auburn would be a good excuse to get together for a bottle share.
quote:
I've got one from hoppin frog and soon another from the east coast that I'm excited about
bbrou, which Hoppin' Frog pumpkin you got? I feel like i had one from them a few years ago in NYC.
This post was edited on 11/12/13 at 8:58 pm
Posted on 11/12/13 at 8:58 pm to Jax-Tiger
quote:
a pumpkin beer share?
Won't be able to make it, but I'll be happy to send all my pumpkin beer to you...
We are of like mind here.
Posted on 11/12/13 at 8:58 pm to Jax-Tiger
quote:
Won't be able to make it, but I'll be happy to send all my pumpkin beer to you...
Especially my 10 Barrel Coconut Curry Pumpkin Ale...
if serious, rohan2reed@gmail.com
Posted on 11/12/13 at 9:00 pm to LSUzealot
ManyBD at Bulldog. Memorable tastings of BB3 and BB4. At $11, a bit more than the $5 I paid last week.
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