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Deer back strap grilled w/ pics.

Posted on 7/22/15 at 7:30 pm
Posted by rouxgaroux
DFW TX
Member since Aug 2011
637 posts
Posted on 7/22/15 at 7:30 pm
Took some deer out the freezer started drinking and cooking

Posted by Geaux2Hell
BR
Member since Sep 2006
4790 posts
Posted on 7/22/15 at 7:32 pm to
How many drinks?
Posted by rouxgaroux
DFW TX
Member since Aug 2011
637 posts
Posted on 7/22/15 at 7:35 pm to






Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 7/22/15 at 7:39 pm to
I am breathing




So hard




Posted by rouxgaroux
DFW TX
Member since Aug 2011
637 posts
Posted on 7/22/15 at 8:03 pm to
Kept it simple. Little olive oil salt/pepper.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 7/22/15 at 10:03 pm to
Nice
Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11666 posts
Posted on 7/22/15 at 10:09 pm to
yeah i'd eat that, nicely done
Posted by TorNation
Sulphur, LA
Member since Aug 2008
2866 posts
Posted on 7/22/15 at 10:53 pm to
Can't believe you were ae to cook without using reverse wear and/or sous vide technique.
Posted by ragincajun03
Member since Nov 2007
21227 posts
Posted on 7/23/15 at 9:36 am to
quote:

Can't believe you were ae to cook without using reverse wear and/or sous vide technique.



Microwave to room temperature, baw.
Posted by Artie Rome
Hwy 1
Member since Jul 2014
8757 posts
Posted on 7/23/15 at 10:56 am to
Cooking for one I see.
Posted by Upperdecker
St. George, LA
Member since Nov 2014
30571 posts
Posted on 7/23/15 at 12:05 pm to
Pepper:salt ratio? Trying to figure out a good balance for when I try out the pepper/salt crust again. Last time ended up too salty
Posted by LSUvegasbombed
Red Stick
Member since Sep 2013
15464 posts
Posted on 7/23/15 at 1:01 pm to
quote:

Can't believe you were ae to cook without using reverse wear and/or sous vide technique.


Posted by WPsportsman
In a van down by the river
Member since Jun 2015
2408 posts
Posted on 7/23/15 at 4:13 pm to
My backstraps and tenderloins hardly ever make it to the freezer much less untill July.. Shame on you!
Posted by REB BEER
Laffy Yet
Member since Dec 2010
16196 posts
Posted on 7/23/15 at 4:46 pm to
Damn that looks good.

Anything else on there other than salt, pepper, and oil?
Posted by Carson123987
Middle Court at the Rec
Member since Jul 2011
66414 posts
Posted on 7/23/15 at 5:52 pm to
oh my....
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37745 posts
Posted on 7/23/15 at 6:00 pm to
Sounds like you don't kill enough deer
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