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Started By
Message
Brightside Crawfish
Posted on 2/17/09 at 3:15 pm
Posted on 2/17/09 at 3:15 pm
Has anyone had the crawfish at Brightside Bar or could recommend another place which has both crawfish and outside seating this evening? I did a quick search and couldn't find anything. Wanted some place I could eat outside as I'm tired of being in the office all day.
Thanks in advance!
Thanks in advance!
Posted on 2/17/09 at 3:16 pm to RidingForAFall
I would get crawfish from somewhere else and eat it on your patio if you want to be outside that bad.
Posted on 2/17/09 at 3:19 pm to ImOldGregg
Would but a.) no patio at the current place (you have no idea how much this sucks ...God do I hate apartments) and b.) feel like being social (somewhat of the gregarious sort).
Posted on 2/17/09 at 3:31 pm to RidingForAFall
Had them a couple of times so far this year and thought they were very good...well seasoned and good size. Better than the ones I had at Sammys this year.
Posted on 2/17/09 at 3:56 pm to josecanseco
Went last Friday, had $6 pitchers till 6 or 7 and the crawfish start at 5. It was 13.99 for under 3lbs(the trays are small) but compared to Sammys which I had two weeks ago, the crawfish at Brightside where bigger and not as soft and were not season bad at all had a lot of juice.
Posted on 2/17/09 at 3:58 pm to NickyT
Brightside is a nesting ground for roaches and rats
Posted on 2/17/09 at 7:32 pm to RidingForAFall
Rotolo's has them Thursday through Sunday and they're better than Brightside. Sorry, I know that doesn't help for tonight.
Posted on 2/18/09 at 9:32 am to RidingForAFall
Went last night...should have just got drunk instead.
Got there for about 5 when they started serving and got three pounds to start. Thankfully I was willing to wait to order more...thereby saving myself the additional cash of a second helping of crappy crawfish. Although they were seasoned fine, the texture and consistency blew nuts. Some were marginal at best and some had been so overcooked that the tail meat was inedible.
Was this just an abberation or is this status quo for Brightside?
Got there for about 5 when they started serving and got three pounds to start. Thankfully I was willing to wait to order more...thereby saving myself the additional cash of a second helping of crappy crawfish. Although they were seasoned fine, the texture and consistency blew nuts. Some were marginal at best and some had been so overcooked that the tail meat was inedible.
Was this just an abberation or is this status quo for Brightside?
This post was edited on 2/18/09 at 9:33 am
Posted on 2/18/09 at 11:02 am to RidingForAFall
quote:
should have just got drunk instead.
you did
Posted on 2/18/09 at 11:31 am to RidingForAFall
Lakeside on burbank has them from 4 to 8. They are nicely seasoned. I think they are a little pricey, 3 lbs plus corn and potatoes for 15.99 or 4.99 a lb. But there is a huge back patio if you are looking to eat outside.
Posted on 2/18/09 at 11:36 am to booga
quote:
Lakeside on burbank has them from 4 to 8.
What days?..and thanks!
And Moses...blow me.
Posted on 2/18/09 at 12:22 pm to RidingForAFall
I know monday thru friday, I think on the weekends too. Might want to call them to make sure.
Posted on 2/18/09 at 6:13 pm to RidingForAFall
had some the other day and they were pretty solid, good seasoning and not overcooked. So i guess it just depends on when you go. I personally like brightside better than sammys as brighside will season them spicier than sammys.
Posted on 2/18/09 at 7:31 pm to lsu1percent
quote:Do they have the same guys continually cooking them? If not, different cooks, like with any food, could be the cause of the different end product. Guess I'll give 'em one more shot as I'm typically hesitant to write some place off after one visit.
had some the other day and they were pretty solid, good seasoning and not overcooked.
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