Bayona (Updated with Review)

Heading here for our anniversary this weekend.. got any recommendations?

Also will take any tips for bars/restaurants around to grab drinks before and after?

TIA!

ETA: Review

So first things first, we loved it. We both agreed it was one of the best dinners we've had in a long time. We got there about 10-15 minutes before our reservation time expecting to sit around and have a drink while waiting but we were immediately shown to our table. We were tucked away in the corner by the street window, which was entertaining to quickly grab a sentence or two from drunk pedestrians. It was quite loud in the restaurant but it seemed as if everyone around was just drunk and having a great time. We decided to drink up and get as loud as they were. The table behind us knocked over a couple of glasses of wine shortly after.

The bread assortment plate.. whatever that cornbread muffin was, oh man oh man was it good. We started out with the Chocon de Lait with a sweet potato puree and fried onions. It was melt in your mouth amazing. I had the veal sweetbreads with lemon caper butter. Again, the food just melts in your mouth. Green beans weren't very good but I enjoyed the potato wedges very much, it also came with a sweet potato mash, and I'm a sucker for sweet potatoes. My boyfriend ordered the B-line Snapper with black eyed peas, I only had one bite but it was very good, I just couldn't wait to get back to the veal.

Service was okay. Our waiter was very knowledgeable, nothing to write home about. He did pair the veal with a great wine for me though. We also had the pear/chamomile sorbet, very light and the perfect ending to a flavorful, filling meal. We were full but not overly stuffed.

Thanks again for your recs, we thoroughly enjoyed our night in New Orleans.