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Are crawfish still ok after sitting out 5-6 hours...
Posted on 3/26/16 at 6:58 pm
Posted on 3/26/16 at 6:58 pm
before they get refrigerated?
6
Posted on 3/26/16 at 7:38 pm to Jake88
Before or after cooking ?
Posted on 3/26/16 at 7:44 pm to robins08
After boiling.
Posted on 3/26/16 at 8:02 pm to Jake88
IMO, you'll be fine ... just store in gallon ziplok bags and refridgerate
or peel tails and save for future etoufee', omelette, etc...
or peel tails and save for future etoufee', omelette, etc...
Posted on 3/26/16 at 9:16 pm to Jake88
No way they are good after that amount of time. They are potentially fatal if eaten.
Tell me where you're located and I'll come get them and dispose of them for you.
Tell me where you're located and I'll come get them and dispose of them for you.
Posted on 3/26/16 at 9:17 pm to Jake88
they're fine
Posted on 3/26/16 at 10:48 pm to Jake88
Stop bein one of the Q boys and eat the shite.
Posted on 3/26/16 at 11:06 pm to Jake88
frickin A right they are.
Posted on 3/27/16 at 7:39 am to Turftoe
I was going to eat them. I've never heard of food poisoning from spicy crawfish and I'm sure in the past I've done it. But, just checking in case one of the hundreds, if not thousands who skim this board may have had a different experience. If you have access to that knowledge, why not ask?
Posted on 3/27/16 at 8:11 am to Jake88
The higher the sarcasm level = the safer the crawfish.
Posted on 3/27/16 at 1:46 pm to Jake88
First, riddle me this... How many boils have you been to that DIDN'T last at least 5-6 hours after boiling? And did you see those leftovers get thrown to the street?
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