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Started By
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Anyone make their own Mexican seasoning?
Posted on 2/25/17 at 8:16 am
Posted on 2/25/17 at 8:16 am
What combination of spices would you use? Want to try to use homemade seasoning instead of the taco/fajita packets.
Posted on 2/25/17 at 8:20 am to TulaneFan
Not Mexican per se, but I smoke peppers, dry them in the oven, and then grind them up to use as chili powder in southwest-inspired dishes.
This post was edited on 2/25/17 at 8:21 am
Posted on 2/25/17 at 8:24 am to BottomlandBrew
That sounds really good. Could you also make your own cayenne powder that way?
This post was edited on 2/25/17 at 8:25 am
Posted on 2/25/17 at 8:30 am to TulaneFan
"Mexican Seasoning" is kind of broad. Can you narrow it down?
Posted on 2/25/17 at 8:58 am to TulaneFan
For tacos I usually use a mix of cumin and chili powder plus whatever else I have on hand that looks good at the moment. Usually red pepper, garlic powder, black pepper, and maybe some cayenne. I very much eyeball/smell/taste test it.
Posted on 2/25/17 at 9:15 am to TulaneFan
Heavy chili powder, plus paprika, cumin, garlic, onion, cayenne, salt
And a few chopped chipotle peppers in adobe sauce gives a great smoked heat
And a few chopped chipotle peppers in adobe sauce gives a great smoked heat
Posted on 2/25/17 at 11:35 am to TulaneFan
quote:
Could you also make your own cayenne powder that way?
Sure you can. Could also do smoked paprika.
Posted on 2/25/17 at 11:41 am to TulaneFan
My wife uses this for tacos. Its better than any of the store bought packets of taco seasoning. It doesn't look like enough salt, but is comes out great.
Posted on 2/26/17 at 9:22 am to Tigerpaw123
quote:
Heavy chili powder, plus paprika, cumin, garlic, onion, cayenne, salt
This minus the cayenne and salt
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