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re: Why does every red beans recipe lie?
Posted on 9/19/17 at 11:35 am to Y.A. Tittle
Posted on 9/19/17 at 11:35 am to Y.A. Tittle
I tried boiling artichokes for a date once, and those damn things took forever to get soft enough to eat (recipe said something like 40 minutes). It was supposed to be our appetizer...so it jacked up everything I had timed out.
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