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Nachos around the pool for labor day; What non traditional toppings do you use?

Posted on 9/3/17 at 4:54 pm
Posted by Tiger In the Swamp
Louisiana
Member since May 2014
841 posts
Posted on 9/3/17 at 4:54 pm
Having some friends over to the pool for labor day and making nachos. As of now, I have ball park cheese, jalapenos, black olives, refried beans, tomatoes, green onions, ground beef, and some chopped veron's andouille. What non traditional toppings do you use to change things up?
Posted by jaydoubleyew
Downtown
Member since Oct 2011
726 posts
Posted on 9/3/17 at 5:08 pm to
Philly cheese steak nachos might be good.
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 9/3/17 at 5:11 pm to
Pulled pork
Pulled chicken
Blackened shrimp
Posted by Sparkplug#1
Member since May 2013
7352 posts
Posted on 9/3/17 at 5:14 pm to
Tradition or not, you gotta have the guac.
Posted by Btrtigerfan
Disgruntled employee
Member since Dec 2007
21597 posts
Posted on 9/3/17 at 5:17 pm to
Put a couple cans of Rotel tomatoes in the blender and puree. Pour into a serving bowl and spoon it over the nachos.

Sour cream, guacamole, chili, black beans, cilantro come to mind

Posted by CorkSoaker
Member since Oct 2008
9784 posts
Posted on 9/3/17 at 5:24 pm to
Doing some myself today too. Grilled zucchini and squash as well as the typical stuff.
Posted by LSUZombie
A Cemetery Near You
Member since Apr 2008
28917 posts
Posted on 9/3/17 at 6:18 pm to
Non traditional?

Make an etoufee or an au gratin and spoon over chips. Would be great.
Posted by MNCscripper
St. George
Member since Jan 2004
11713 posts
Posted on 9/3/17 at 9:04 pm to
Do a pico de gallo instead of just tomatoes
Posted by tonydtigr
Beautiful Downtown Glenn Springs,Tx
Member since Nov 2011
5131 posts
Posted on 9/3/17 at 11:06 pm to
Crawfish tails, lightly chopped sautéed with a little taco sauce and green onion mixed in, topped with cheese and pico de gallo.
This post was edited on 9/4/17 at 12:19 am
Posted by tipup
Member since Sep 2005
1649 posts
Posted on 9/4/17 at 8:00 am to
Ants.
Posted by LetTheValleyShake
Marrero
Member since Mar 2006
1966 posts
Posted on 9/4/17 at 8:23 am to
quote:

Nachos around the pool


Nachos don't strike me as the most pool friendly menu item.
Posted by Coater
Madison, MS
Member since Jun 2005
33076 posts
Posted on 9/4/17 at 1:55 pm to
Red beans and rice
Posted by Kcrad
Diamondhead
Member since Nov 2010
55041 posts
Posted on 9/4/17 at 2:03 pm to
Cilantro for sure.

For meat, try lamb. I've had it a few times and it's great (if you like lamb).

Also, pulled pork, shrimp or grilled chicken. They all are great.

Experiment with the cheese. I had Parmesan Reggiano and it's great.

Hope this helps.
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6440 posts
Posted on 9/4/17 at 3:25 pm to
Chili
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6440 posts
Posted on 9/4/17 at 3:39 pm to
Posted by BACONisMEATcandy
Member since Dec 2007
46644 posts
Posted on 9/4/17 at 6:25 pm to
BBQ'd rabbit
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