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Started By
Message
re: Anova Sous Vide - $50 off
Posted on 5/7/17 at 4:22 am to Sev09
Posted on 5/7/17 at 4:22 am to Sev09
Is this Amazon review real? Or a joke?
quote:
Anyway, this thing is magic. I:E I had PERFECT success with a 2 1/2 lb. chuck roast. I cooked it for 49-50 hours, on 133F. It was medium rare, and THE most delicious, flavorful, tender piece of meat we have EVER tasted!
1
Posted on 5/7/17 at 8:37 am to Breesus
Not a joke bro. You can make chuck roast taste just as good and just as tender as prime rib with these things.
Takes forever blah blah.....
Not waiting that long blah blah.......
How long is good brisket smoked?
Most soups are better the next evening.
Good cooking takes time.
Takes forever blah blah.....
Not waiting that long blah blah.......
How long is good brisket smoked?
Most soups are better the next evening.
Good cooking takes time.
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