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re: What would be your ultimate "put-together' dinner from around Baton Rouge for under $80
Posted on 4/10/17 at 9:16 pm to theantiquetiger
Posted on 4/10/17 at 9:16 pm to theantiquetiger
quote:
Obviously steaks would be out unless you like well done steak (after getting home and re-heating).
Sous vide up to 120-130 and you're fine.
This whole idea sounds like a stressful nightmare though.
1
Posted on 4/10/17 at 9:19 pm to TH03
quote:
This whole idea sounds like a stressful nightmare though.
Not really because most of the top restaurants in BR are in a general location (College Dr, Corporate, Highland, and downtown).
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