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re: Do Bay Leaves Even Do Anything?
Posted on 3/15/17 at 7:48 pm to Stadium Rat
Posted on 3/15/17 at 7:48 pm to Stadium Rat
They're great for spaghetti
2
Posted on 3/15/17 at 7:59 pm to texag7
You know, I kind of have the same kind of question about file. In gumbo, I don't really notice any thickening, unless you put in a ridiculous amount. And what is the flavor that it adds?
I have had a crawfish dish from the "Pie Man" in New Orleans that has a mystery flavor. I suspect it might be file.
I have had a crawfish dish from the "Pie Man" in New Orleans that has a mystery flavor. I suspect it might be file.
Posted on 3/15/17 at 8:05 pm to texag7
quote:
They're great for spaghetti
This is how we had it growing up. Don't know if it makes a real difference but it does seem to taste better.
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